TARGET ANIMALS: Calves, Goats, Poultry, Sheep and Swine.
Gastrointestinal infections, respiratory infections and urinarytract infections caused by enrofloxacin sensitive micro-organisms, like Campylobacter, E. coli,Haemophilus, Mycoplasma, Pasteurella and Salmonella spp. In calves,goats, poultry, sheep and swine.
For oral administration:
Calves, goats and sheep: Twice daily 10 ml per 75-150 kg body weight for 3-5 days.
Poultry: 1 litre per 3000-4000 litres drinking water for 3-5days.
Swine: 1 litre per 2000-6000 litres drinking water for 3-5days.
Note: for pre-ruminant calves, lambs and kids only.
Hypersensitivity to enrofloxacin.
Administration to animals with a seriously impaired liverand/or renal function.
Concurrent administration of tetracyclines, chloramphenicol,macrolides and lincosamides.
For meat : 12 days.
Store below 30℃, protect from light.